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MENU ::::
** GREAT
BEGINNINGS **
Market
Fresh Fruit
Mixed Berry Cup
Melon Plate
Fresh Grapefruit
Half
Mixed Fruit Cup
(Fruit varies
daily)
Cereals
Hot
Irish Oatmeal,
Seven-Grain
Cereal, Maypo
Cold
Granola, Grape
Nuts, Raisin
Bran,
Cornflakes,
Cheerios, Kashi
to Good Friends
Accompaniments
Fresh
Bread/Toast of
the Day
Yogurt
(plain/fruited)
Natural Nut
Butters
Cottage Cheese
Bacon/Sausage
Links
Entrees
Scrambled
Eggs and Ham
- Local Farm
Eggs
Tossed With
Sugar Cured Ham
Bagel and Lox
- Toasted Bagel
Topped With Our
Best NY Style
Lox
Banana Walnut
Bread with
Yogurt and Fruit
Just Baked
Banana Bread
with Yogurt and
Fresh Fruit
Eggs To Order
- Local Farm
Fresh Eggs
Prepared:
Poached, Fried,
Over Easy,
Medium,
Scrambled
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** LUNCH **
Berkshire
Gardens Salads
Mixed Organic
Greens -
Fresh Greens
Topped With
Grape Tomatoes
English
Cucumbers And
Sprouts
Waldorf Salad
- Local Orchard
Apples
Tossed With
Walnuts Over
Crisp Romaine
Tossed
Vegetable Salad
- Traditional,
Tossed With
Carrots,
Tomatoes,
Cucumbers, Red
Cabbage And
Onion
Spinach-Bacon
Salad - Just
Picked Spinach,
Hard Boiled
Eggs,
Black Olives,
Tomato, With A
Warm Bacon
Vinaigrette
Soup of
the Day
Chicken
Florentine With
Our Freshly
Prepared Chicken
Stock
With Chicken,
Spinach And
Pasta
Sandwiches
Seafood Salad
Sandwich -
Freshly Prepared
Seafood Salad
With Choice of
Bread
Vegetarian
Wrap -
Assorted
Veggies, Topped
With Herbed Mayo
Placed On A
Floured
Tortillia
Toasted
Tunafish
Sandwich -
Solid White Tuna
Placed On Fresh
Baked Bread
Roasted
Turkey And
Melted Swiss On
Rye - Hand
Carved Turkey
Russian
Dressing,
Tomatoes, Swiss
On Rye
Sandwich Of
The Day Chef's
Choice
*Above
sandwiches
served with a
choice of Oven
Baked Steak
Fries or Carrot
Salad
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** DINNER **
Salads
Mixed Baby
Greens -
Fresh Greens,
Grape Tomatoes,
English
Cucumbers
Tossed
Vegetable Salad
- Fresh Mixed
Leaf Lettuce
Cucumbers,
Tomatoes, Onions
Soup Of
The Day
Fish Chowder
Freshest of Fish
With Real New
England Red
Potatoes
In A Creamy Fish
Veloute
Entrée
Pine Nut
Crusted Sword
Fish -
Boston's Finest
Sword Fish
Rolled in Pine
Nuts Cooked to
Order
Topped With
Lobster
Hollandaise
Beef
Wellington -
Filet Mignon
Wrapped In Puff
Pastry
Stuffed With
Mushroom Duxelle,
Topped With A
Demi Glaze
Veal
Saltambocca With
Saged Jus -
Freshly Sliced
Veal
Rolled With
Prosciutto And
Cheese Topped
With A Saged Jus
Cornish Game
Hen - Oven
Crisp Hen
Laced With a
Herbed Chicken
Veloute
Chef Rich's
Special Of The
Day - Pan
Seared Pork
Dinner
Fresh Pork
Tenderloin
*Above Entrées
served with
garden sautéed
fresh snapped
peas and oven
baked potatoes
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** DESSERT
MENU **
Chocolate
Seduction with
Raspberry Coulee
- A Deep
Chocolate Cream
Dessert
Topped With
Fresh Raspberry
Sauce
Country Style
Strawberry
Shortcake -
Garden Ripe
Strawberries
Served Over A
Fresh Baked
Biscuit, Topped
With Fresh
Whipped Cream
Pie of the
Day - Baked
Native Apple Pie
Made with Juicy
Cortland Apples,
Baked To
Perfection
Create Your
Own Sundae
Choice of
Chocolate,
Vanilla,
Strawberry Ice
Cream
Smothered In
Your Favorite
Topping
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